If I didn’t have prior commitments this afternoon, I would have the smoker going and be cooking the four racks of ribs I have in the deep freeze right now.
Bonus info: the 3-2-1 method works amazingly for pork ribs. I will cut racks in half, smoke for the first three, then vacuum-seal and freeze each half-rack separately. After defrosting, the additional cooking can be completed in the oven any time. Doing this, they taste like they came directly off the smoker, taste wonderful, and are fall-off-the-bone tender. It’s a great way to enjoy ribs whenever you like…
—
Keepin’ the “B” in BLF
Don wrote:
It sounds like the XM LEDs won’t really be suitable for flashlight use. Pity…
Just took these of the smoker after three hours. They will be individually vacuum sealed and frozen. At some point, they will be defrosted, wrapped in foil, and roasted for two more hours. Then the foil will be removed, they will be slathered in BBQ sauce (likely Stubb’s) and roasted uncovered for one more hour.
—
Keepin’ the “B” in BLF
Don wrote:
It sounds like the XM LEDs won’t really be suitable for flashlight use. Pity…
It is done when it is done
How my BLF Specials generally work, please read before asking Qs
The Q8, Exciting a groupbuy for a Premium BLF special high lumens soda can light!
The GT, A BLF special GIGA thrower
The FW3A, a TLF BLF special small, elegant, powerful triple
Lithium Ion safety 101 important read
Sorry grammarlovers, I am a real King Typo.
Ooh, The Miller, you got me there, that is a beautiful image of nature at it’s best! (with the fall leaves ofcourse
)
Wim, you are the new IB
and the new topic is….. hot stuff
It is done when it is done
How my BLF Specials generally work, please read before asking Qs
The Q8, Exciting a groupbuy for a Premium BLF special high lumens soda can light!
The GT, A BLF special GIGA thrower
The FW3A, a TLF BLF special small, elegant, powerful triple
Lithium Ion safety 101 important read
Sorry grammarlovers, I am a real King Typo.
Like a hot incandescent light bulb ?
Here’s my bulb i have at home
_
the weather is getting colder on the Northern hemisphere, so anything hot goes
It is done when it is done
How my BLF Specials generally work, please read before asking Qs
The Q8, Exciting a groupbuy for a Premium BLF special high lumens soda can light!
The GT, A BLF special GIGA thrower
The FW3A, a TLF BLF special small, elegant, powerful triple
Lithium Ion safety 101 important read
Sorry grammarlovers, I am a real King Typo.
31 knives for sale=USA only ☮♫☯
https://en.wikipedia.org/wiki/Pepper_X
Keepin’ the “B” in BLF
Hjeh, I was just gonna say, didn’t matter what you decided, he’s the winner anyway.
09 F9 11 02 9D 74 E3 5B D8 41 56 C5 63 56 88 C0
31 knives for sale=USA only ☮♫☯
Hottest spot in the universe
31 knives for sale=USA only ☮♫☯
nice pics!
keltex78 baffled me a bit with the pic, so he is next!
It is done when it is done
How my BLF Specials generally work, please read before asking Qs
The Q8, Exciting a groupbuy for a Premium BLF special high lumens soda can light!
The GT, A BLF special GIGA thrower
The FW3A, a TLF BLF special small, elegant, powerful triple
Lithium Ion safety 101 important read
Sorry grammarlovers, I am a real King Typo.
Well, you asked for something hot!
Show me… Barbeque (BBQ if you prefer)!
Most mouthwatering wins! Brisket, ribs, pulled pork, chicken, anything you like! Pics of your own masterpiece work too if you have any.
Make me hungry!
Keepin’ the “B” in BLF
31 knives for sale=USA only ☮♫☯
Babs decided to crochet her own pool table
καὶ τὸ φῶς ἐν τῇ σκοτίᾳ φαίνει καὶ ἡ σκοτία αὐτὸ οὐ κατέλαβεν
Dc-fix diffuser film >… http://budgetlightforum.com/node/42208
It is done when it is done
How my BLF Specials generally work, please read before asking Qs
The Q8, Exciting a groupbuy for a Premium BLF special high lumens soda can light!
The GT, A BLF special GIGA thrower
The FW3A, a TLF BLF special small, elegant, powerful triple
Lithium Ion safety 101 important read
Sorry grammarlovers, I am a real King Typo.
WOW! where is it? I am REALLY HUNGRY NOW, but i am on a diet(((((
If I didn’t have prior commitments this afternoon, I would have the smoker going and be cooking the four racks of ribs I have in the deep freeze right now.
Bonus info: the 3-2-1 method works amazingly for pork ribs. I will cut racks in half, smoke for the first three, then vacuum-seal and freeze each half-rack separately. After defrosting, the additional cooking can be completed in the oven any time. Doing this, they taste like they came directly off the smoker, taste wonderful, and are fall-off-the-bone tender. It’s a great way to enjoy ribs whenever you like…
Keepin’ the “B” in BLF
120 days aged Black Angus Beef, charbroiled to perfection by a restaurant in Åhus Sweden
“My collection”: http://budgetlightforum.com/comment/700139#comment-700139
So that’s what happened to the “lost” jogger in the woods.
09 F9 11 02 9D 74 E3 5B D8 41 56 C5 63 56 88 C0
31 knives for sale=USA only ☮♫☯
I think The Miller and RC are hanging out at the same rib joint…
Keepin’ the “B” in BLF
Yep, we went to Leatherface's All You Can Eat BBQ Shack.
31 knives for sale=USA only ☮♫☯
I think that goes in the Halloween thread that’s still going strong…
Keepin’ the “B” in BLF
My own photo: not eligible for entry:
Just took these of the smoker after three hours. They will be individually vacuum sealed and frozen. At some point, they will be defrosted, wrapped in foil, and roasted for two more hours. Then the foil will be removed, they will be slathered in BBQ sauce (likely Stubb’s) and roasted uncovered for one more hour.
Keepin’ the “B” in BLF
I will add one for shooters/hunters etc.
31 knives for sale=USA only ☮♫☯
As much as I liked the Barbie Cue that Boaz posted, I guess I’ll have to go with the ribs that RC posted as those look rather edible…
What’s out next challenge?
Keepin’ the “B” in BLF
Show me... clowns!
31 knives for sale=USA only ☮♫☯
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