I wouldn’t jump the gun on this information just yet.
If you read through the comments, you’ll find a few people that state that they had the original version of the SRM910+ before they sold them under the LAND brand and it looked like that, so this might just be old SRM stock (and let’s face it, if cloners want to clone a knife, better make a clone of an expensive knife).
While for the most part I do enjoy Jake’s reviews, I think in this particular case he shared his suspicions and wrongly describes them as facts.
I wouldn’t be surprised if he removes this video or make a new video about this in a few days when he’ll actually have the facts
That’s exactly what I was thinking too. It’s most likely still just Sanremu.
Even some more known brand knifemakers sometimes change some detail, material or something … through time.
Sanrenmu had a 910 Plus of this design several years ago. It was discontinued (due to blade length?) and then a ‘Ming Ren’ (?) 910 Plus of identical design appeared on the market.
Was the MingRen a clone? Was MingRen a SRM sub-brand? Or was it simply Sanrenmu continuing to make the same design for another brand since they were no longer interested in branding it themselves? I don’t know. Very hard to get to the bottom of stuff like this in Asia. For sure Sanrenmu make knives for tonnes of brands.
Maybe this is a clone. Maybe it is NOS (new old stock) if the discontinued original 910 Plus. The guy in the video should have gotten his facts together before definitely stating that it’s a clone.
They could be made at the same factory that makes knives for Ganzo, but I don’t think it’s implausible that they’re being made at a different factory altogether, they copy everything in China, even each others clones.
Good point about the weight reduction. And I also wished the G10 was on both sides too.
Also I think it would have been better if they would have followed the same pattern on the clip side as the button side, instead of making a “bolster” on the clip side…
Well, after you mentioned that with the bolster it makes the milk sour a bit.
At least they could have followed the line on the front side so that the bolster would have a steeper angle where it meets the G10.
Anyways, Autos are illegal over here so it’s easier to resist. Once I even tried to make CF scales for my G719 but the milling in 3 levels on the scale is too complicated to be worth it, not to mention a full cf front scale…
Your first 3 links resulted in “page not found” but the Dragon Slayer link worked, thanks for sharing that one, I really like the milled G10 scales on it.
Does somebody have this FURA model? Seems really good with titanium and d2.
If got another fura and i can say they use some serieus good steel on their knives.
Looks nice, steel is nice, but very very thick blade - not very good slicer it seems, with such thickness behind the edge it is almost like an axe profile. All Fura I have seen were too thick IMHO.
Any recommendations on a good torx bit set. I have several and I don’t know if they are cheap or if the Chinese use metric or what but I can not seem to get the pocket clip off a Ganzo knife. Any help is appreciated.
I love my 7010-LUC knife, fun to flick open. I wouldnt mind a just a tad smaller knife (or same size) with assisted openers. Anyone have ideas? Budget please.