That was my drink of choice in the 90's. I also had friends who were bartenders that made my drinks "special" Back then I did drink and drive. Luckily I never had an accident or got pulled over. These days I never drink and drive. I rarely go to bars anymore. When I do, I'm not driving.
Dude, I love me some Tito’s! Texas Vodka for the win!
I now live about 20 mins south of Austin, where Tito’s is located. and you’re right, the stuff is hellaciously smooth.
As for what I’m drinking? Well, sober right now, but I have some Shinerbock lined up in the fridge, and I’m overdue to bust out another Divine Reserve 12……I have 5 left, planning on drinking one a year. It’s supposed to reach peak flavor and awesomeness in 2017.
The old Islay whiskies aren't for everyone. Imagine drinking Stockholm Tar and you'll get the general impression.
And reckon on each sip costing $200. Ardbeg or very old Caol Islas are the closest that mass-market stuff gets.
But don't try it till it is 30 years old. Which costs a lot. If you can't take 3 year old Ardbeg - or Caol Isla (If you can find one that young - personally, I avoid it till it's 10) or Bruichladdich (Which isn't drinkable till it's 20) or the other Islas. Stick to Speyside stuff. The MacAllan is the best unless it was matured in bourbon casks in which case don't drink it. Really don't. My patients' cats leave better n their litter trays.