You know Glenn, the first split second I saw the picture of the grill (Non Flashlight orders/received - #335 by atbglenn) I thought it was a hifi amplifier with the volume knob in the middle. :disappointed:
I bought a mini blower to clean electronics and lights i was thinking of using it on reflectors as i have no proper size compressor. I do have a tyre compressor. Its okay i was eying out a Makita but cheapened out the battery operated ones look good but not enough blow
Iâve got the Makita MAC700. I have it about 5 years now. I think itâs the best small compressor made. Itâs quiet, fills from zero to 120psi in about 45 seconds. I couldnât be happier.
My 20 year old Mitutoyo finally died so I ordered an iGaging ABSOLUTE ORIGIN 0-6â Digital Electronic Caliper - IP54 Protection / Extreme Accuracy. Ordered it from Amazon Prime. Iâll have it Sunday. From the reviews I watched on youtube, itâs supposed to be excellent.
Glenn, great choice! The 8â version of this caliper has been sitting in my Amazon âsaved for laterâ list for a long time now, just waiting to pull the trigger, but for the time being I make do with the cheapo caliper I got from Gearbest on some big sale last year.
Sorry about pushing this new griddle, but itâs incredible. I always wondered why Hebrew National Hot Dogs always tasted better when I got them at my local kosher take-out place. Anyway, I cooked 2 of them on my Blackstone today, and guess what? they were just as good! I think it might be the high heat this griddle produces. Not sure though. Mustard and Sauerkraut is the only way to go. JMOâŚ.
Yeah, when boiling HDs the usual way, what I used to do was drain out all the water, score the HDs diagonally all around, then âfryâ them in the now-dry pot âtil theyâd leach out some fat, cook in it, and brown a little bit all around.
Itâs goooooood eatinâ!
Gotta scour out the pot afterwards, âcause the fat âboils outâ to dark marks on the pot, but itâs worth it
Wish I had those roller-type HD cookers like you see at ballparks, 7-11, etc. Crank up the heat, let âem cook âtil theyâre shrivelled up like slim-jims, and⌠oh, man, Iâm getting so hungry nowâŚ
I got one of these off Amazon a few years ago. Works perfectly. That or the grill is the only way I like em. Youâre right, the longer they are on there, the better they get.
Got this Lodge LGP3 Rectangular Cast Iron Grill Press today. . This thing is heavy at 2.1 pounds! Iâll be using it to keep bacon flat and for making smash burgers.