Today freezing and first snow. Its time for Jägermeister!
J&B plus cutty sark - blended half and half
i like it
don;t be a hater now!!
also yuengling ‘chocolate porter’ - collab w hershey - they are in the same town in PA
it is not bad but next time it;s time to load up on the hops, no more sweetish beer
wle
Ohhhh, I had like one bottle of that, as it was obscenely expensive when I saw it a few years ago, and I wasn’t sure if I’d like it.
I think I even “reviewed” it here a brazillion years ago.
You like bitter, try Catamount Porter. Good stuuf.
waaay too expensive for what it is….
the hershey/yuengling is about $9/6 currently
it;s against my religious practice to go over that!
Aha, I guess I didn’t like it all that much…
Okay, I actually returned like 3000 empties (from water, not mine) and grabbed a bunch of 12s to last me a while, including the Hershey’s. Meh. Has a nice taste at first, not too overpowering like drinking Yoohoo, but to me seems to have a faint aftertaste or at least aftersmell of wet-dog-fur. Then again, some people looooooove Hershey’s Kisses, but to me they have an aftersmell of rancid butter. Their Special Dark is really good, though. Anyhoo, I put a bunch in the freezer, had a sampling …
With
Collaboration between the 2 companies for a seasonal brew and it is fantastic. Got a 12 pack of bottles (only way sold over the counter, is also in bars via keg) Last year was only on draft. Can really taste the cocoa but is not overbearing, not too sweet but really think the ladies will drink this one as well as the men. Get some to sample if you can. Pretty much an east coast thing as far as distribution until the Coors/Yuengling west coast brewing thing takes off, but think this blend is …
as the thread dedicated to YL xocalatl.
Hmm, so which one was the one that I liked?
Red Breast Lustau
Kombucha can be grown from other Kombucha at home. Same same cheaper!
A good cup of coffee.
Had the Copper Moon Sinatra before, which was pretty good, and now tried the Costa Rica. Yum!
Heavily
Some homemade “Irish cream.” Only I made it with Canadian whiskey, so is that “Canadian cream”?
Since I declared yesterday the end of “dry January’, I had a Powers John’s Lane, and today a little Johnnie Walker Green Label.
I like the Powers more, but have a tough time getting it up here.
…but have a tough time getting it up here.
Nah, not saying it…
1 part eggnog, 1 part milk, 1 part spiced rum.
I stopped keeping track but I think I’m about 2-3 years well not sober but free from alcohol. It’s just a really garbage drug. You have to drink so much of it, it takes such a toll on your system. What other drug do you need to consume gallons of? You take in so much of this stuff, that we know is a class 1 carcinogen btw, just to feel it, it’s super expensive, you die if you quit, and it’s not even a good high you don’t even remember it. It’s just not a good drug.
At the moment, a cup of green tea.
another “suicide”:
Cherry Coke, Mountain Dew, Gatorade, and OJ.
there was just a little-bit of each left in the bottles
in the refrigerator. now there is room for more.
Sparks65:…but have a tough time getting it up here.
Nah, not saying it…
I am reaching that age :sunglasses:
Tonight is celebrating my promotion.
Buffalo Trace Cream Bourbon and Henry’s Root Beer.
If you have not tried it and like root beer floats give it a try.