WOW. Hellooooo.
I had MY first knife as a deckie on trawlers in Mid ’50’s.
Gone through a few more since. Good and bad. Exxy and a couple cheap.
ALL Folding knives are toys.
IF you going to work it. Really Work it. and blade is over say 3.5/3.75in long.
FIXED blade ONLY… If you respect your finger count IE 5 on each side.
Mine have a few slashes in tip/first joint areas. from fish and freezing weather.
Caan’t feel. Just see the blood. Damn. Again.
My most solid.safest knives (Folders) were my Puma’s when in hunting days.
But. anything over size of a Roo. it was a fixed blade we all used.
These fancy. Super steels etc. ARE nice. and sharp and hold good edges.
Plus exxy prices. Worth it. Realistically. NO.
you usually paying for the name of bloke who made it scratched into the blade.
BUT they all still bend in the middle. Whoops. Blood again.
Oh. Knives DO wear out. When you’ve been around long enough. (78yrs)
I’ve worn out several Wusthof chef knives over the yrs. Plus a coupla Puma
skinners. A Prince (folder) and some US Buck etc.
Soft steel. Cut everything the top butchers/chef’s ever wanted.
and came back for more.
You don’t NEED those fancy steels either. 440C proper heat treat as good as anything.
even Aus 10 ain’t bad. It’s all in the heat. and sweet Swedish steel. Pre fancy blades.
They just nice to say. I’ve got such and such .
These Chinese steels, (some) are goood… properly H/T blades.
That will do as good a job as any fancy steel job.
and I only buy the Frame/Axis lock ones.
Oh. Among other jobs I’ve had was a Pro shooter. Roo’s Goats. Deer. Buff, Cattle, and wild horses.
Chain saw on Buff, Cattle, and horses. (1\4 ering)
And 6 to 7ft croc’s in ’60’s (shhh). A Grand a skin with no slits.
Among all the blades in that life.
The most popular skinner.
was a 8 to 10 in length of power saw blade. broken off. Slow water ground to profile.
Moulded rubber, or strip leather handles.
Better than ANY factory knife.
for ALL day 7 days a week skinning of buff’s horses. pigs and goats.
Held it’s edge. stoned up with axe stone and 6in steel on belt.
You do NOT want a smooth edge on those blades for skinning.
Plus.
Like Me, others can’t/don’t want to. Afford one of those names blades.
Have other things to do with their money. Sailing. Fishing. Shooting.
O/Seas holidays most yrs for a coupla months.
The Chinese “named” blades do the same job at fraction of price.
Gives us the spare money for other things. We happy.
Yea. Even when working, long retired now.
and on $2.500.00 per week plus tonnage.
I didn’t.
You happy with the names. we happy with the PROVEN Nowadays usability.
Of the good quality proven. Chinese. Copies, and otherwise.
Heyyyy. We both happy. All Good.
Yes.
and my most used. In pocket folder.
Is an Enlan M09. $8AUD del to Aust REAL cheapie.
Holds it’s edge for all I do. FEELS REAL nice and hefty (solid)
ALl the others just sit in drawer and get pulled out occasionally while on comp or in front of Teev.
For a little flick. Along with alternate torches.
We ALL collectors.
VERY few get used in real lfe.
I’ve got around 18 or so.
Mainly Kitchen nowadays (last 35 yrs or so)
Use about 5 of them.
Don’t start on torches.
MY most used is a $2.50 DEl no name, built in battery, swinging on a stap.
Perfect walkabout in dark… Inside.
I got around 35/40 of the bloody things. (Torches that is)
We Mostly all the same.
just at differing financial levels with our toys.
Have fun hey.
PS.
“”Anyone that tell you a cheep knock off is just as good as the real deal is blowing smoke up your A$$”“.
Drop your bias for a second and just check out a coupla late model.
REAL TESTED D2 blades and 440C.
of Chinese origin. UNDER $50.
I have a coupla blades cost under $20 440c mainly.
Very well made.
YOU May just be surprised at the current Build. Material quality of them.
Seriously.
.